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“New Best Restaurant in Pattaya ”
Review of Au Bon Coin

Au Bon Coin
Ranked #53 of 1,268 Restaurants in Pattaya
Certificate of Excellence
More restaurant details
Restaurant details
Good for: Special Occasion Dining, Business meetings, Romantic
Dining options: After-hours, Dinner, Reservations
Reviewed 22 March 2018 via mobile

What great food, there is no fine dining here just great tasting food, however just for Josa you need a touch of mustard in your sweetbread sauce and English cheese on your cheese board but other than that what a great meal.
Hopefully we will see you in a couple of months, as for everyone else don't go here or it would be even harder to get a table

Thank Pathfinder564399
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
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10 - 14 of 269 reviews

Reviewed 1 February 2018

Fantastic place to go for fun, drinks and eat. Best Cheese Board Ever. Wonderful Owner. Bookings Essential

    • Value
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Thank Kim F
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 27 January 2018

I’m a long time and loyal patron of Au Bon Coin at both this Pratamnak location and its one at previous Beach Rd, Soi 5.
Never have I been disappointed with the simply delicious food or standard of service. The key is to keep your party small, 2-4 and arrive early around 6.30pm.
Personal favourites on the very select menu are the slow cooked lamb or baked grouper in shrimp sauce.

1  Thank Trexmid
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 27 January 2018

Au Bon Coin is an intimate and charming establishment positioned away from the road in a tranquil wooded setting. The chef/owner, Jose oversees most of the operations of the kitchen and the front of the house. Our knowledgeable and attentive waiter 'A' took great care of us throughout our meal.
My selection, The Five Hour Lamb was absolutely magnificent. It's a generous portion of slowly braised lamb, expertly seasoned, seductively fragrant and fork tender with white beans.
A delicious and attractive amuse bouche preceded the meal and a complimentary small plate of sweets followed the repas. The mini baba au rhum was particularly memorable.
I can hardly wait to return to this establishment. It may well become one of my favorites anywhere.

    • Value
    • Service
    • Food
1  Thank Paul H
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 22 January 2018

Fantastic little resaurant. Top chef who cooks lovely french food. Not a massive place but worth going. Lovely steaks and seafood.

1  Thank paulbA8784GN
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC

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