The restaurant is fairly large but really busy so be sure to make reservations, especially if you are going for dinner. We had reservations and were seated after a short wait on the upper floor - we were glad because it's much quieter upstairs.
We had a small deep dish pizza and small chopped salad to share (my husband and I) and it was plenty of food, we even took some home. The salad was very fresh and filled with all sorts of yummy extras. The Pizza was also good, but the crust just didn't hold up to all the topping. Maybe next time we should try the thin crust.
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