Four of us and a child tried several appetizers and main courses. We must say that the food was very good - from mozarella buffala, beef tartar, and prosciutto starters to the lasagna the kid had we nicely warmed up our bellies. A bottle of Brunello (a different one than stated in the menu) helped :-) things get along.
The service was good, the homemade bread excellent, and restroomss clean. Pastas (we had truffle sauce and two kinds of ravioli) were great. We had to leave the meat tasting for next time, and it won't be long.
Definitely a place to go. Seems like an authentic italian experience in a totally unexpected place.
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