We ate here twice on our trip and enjoyed both meals very much. We had take-out pizza the first time, the Magdalena, with a thin crust and goat cheese, olives, and bacon. Very enjoyable. We returned another evening and dined in for pasta, salad and lasagna - healthy portions of good ingredients. When we found one of our cocktails too sweet, they promptly brought more lime juice on my request to take it down a notch. Would definitely return!
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