I read thru the previous views yesterday and on the recommendation of the previous 4 we took the plunge. It was worth it.
My wife ordered Lamb Kulma with medium chili power. It was simply delicious. Lots of flavours and chili was just right.
I ordered Goat Curry with hot Chili. Again delicious, although something was missing in the curry flavour that I couldn't quite put my hand on. But still very nice and I had never tried goat before! Just like lamb, but a slightly more intense meaty flavour, but not strong or gamey.
Restaurant was 7/8 full and a little slow on service, but hey, it was the end of the day and this is Thames.
Wine we selected was recommended for hot a curry, was a NZ varietal composed of Riesling / Gewürztraminer and absolutely fitted like a glove around our main curry dishes.
We will return!!