I almost didn't write a review because I don't want to run the risk that the Feast Nights (first Thursday of every month) become so popular that I won't be able to get a seat! My husband and I have come to most of these nights over the past 12 months and have loved every one. The Chef, Bryan, is passionate about his menu & talks about what we will be eating at the beginning of the evening (set menu with a different theme each month - this month was seafood). The food is delicious and extremely good value, with a glass of sparkling wine or beer on arrival and canapes included, and fabulous Leogate wine available to purchase at discounted prices. When we haven't had enough people to fill a table of 10, we have sat with other groups. The food and drink are great ice-breakers & we have met some interesting people, both local and visitors to the area. Highly recommended if you are in the area at the right time... just as long as there is still a place for me!
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