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“Awesome Vietnamese at a Great Price”

Tra Vinh Vietnamese Chinese Special Noodle House
Ranked #118 of 1,532 Restaurants in Perth
Certificate of Excellence
Cuisines: Vietnamese
Neighbourhood: Perth CBD
Restaurant details
Neighbourhood: Perth CBD
Reviewed 20 September 2017 via mobile

Been here a few times now and never disappointed. Love the Vermicelli Dishes with Either the Beef or the Spring Rolls. Also make pretty good Chinese food as well. I always very full which is a pretty good sign.

Thank RatherHandyReviews
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
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13 - 17 of 97 reviews

Reviewed 6 June 2017 via mobile

Reasonable prices, good service and nice food...been to this restaurant many times and will keep on going. Recommended for an inexpensive and delicious meal.

Thank Pang O
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 23 May 2017 via mobile

Fantastic authentic Vietnamese food at great prices! Soups & noodles to die for. Fast service You cannot go wrong here. Seriously yummy!!!

Thank Nadia M
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 7 May 2017 via mobile

Had my favourite beef pho here and it didn't disappoint! Lovely and fresh and full of flavour. Good service and nice easy going atmosphere. Bargain at $12 for a massive bowl!! Definitely recommend!

Thank beenaroundtheworld_8
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 3 May 2017

Anzac Day and just about every establishment was closed for lunch. A group of 7 hungry tourist was craving for Vietnamese pho and a visit to Tra Vinh in Brisbane St did not disappoint. I went for the braised beef soup and the taste was just about right although I wish that the beef that I requested that was with beef brisket more on the tendons and tissue side of the beef was available. Beef that had marbling or the scotch fillet would have been great or even the bone marrow and its ligaments. I had the egg noodles both for the braise beef and my braised duck that was a super star meal. The dry egg noodles was separate from duck leg and came crispy and tossed with secret Vietnamese sauce. To wash down the noodles and spring rolls which by the way is much better here than the spring rolls served by the other Vietnamese rests tucked in William St., I had an avocado shake which was also spot on. My other mates went with the safer pho with seafood and beef ball combined with raw beef. They said it also pass with authentic and unique flavours only known to Tra Vinh noodle house. As a bonus, we chatted with the owner of Tra Vinh and was told on how the restaurant has evolve and is even now offered in Manila. So every Tuesdays the always packed Tra Vinh for lunches since I've visited during the 1990s will have a treat as the boss will supervise and attend to the guests

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Thank Ralphotan
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC

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