Our first time here was for lunch/ tea break and the views are spectacular. This time we came for dinner and while we still asked for a table outside, the table was quite inwards and the views are so-so from our table.
Food was great and service is impeccable. As I wasn’t feel well, I asked for warm water which was refilled often. We had the Angus tenderloin which taste great, a crab and cauliflower soup which is so,so good! We ordered from the specials menu- 2 types of fish dishes, which were also amazing. Fresh and cooked beautifully. We also had a salad to share, also part of the specials menu. We clean off the plate!
We could upsize an entre to a main and they had a kids menu for my 2yo. We order mac and cheese for her. It taste good too. Total bill was around AU$250 for 4 adults and 1 kid. No alcohol.
Would come back if I visit Sydney again!
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