We arrived after 9PM on a weekday and had no problems finding a table. We were seated across from the kitchen and we could see everything that they were doing.
Ordered the waygu beef and chicken teriyaki starters. These were very tasty, and built up to the butterfish and chicken teriyaki mains. WOW - the butterfish was so tender and fell aprt, no bones, and the sauce was divine!
I would definitely come back.
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