Popped in for a pre-dinner aperitivo with friends to get out of a scorching September sun. The pretty little rear patio offered a well needed shade from the high 20s heat outside. We didn’t have anything to eat but the tapas menu looked delicious including pisto con huevo, morcillo served with a blue cheese and caramelised leeks served with goats cheese. Our 4 drinks served with some green olives came to €10. Next time I return I’ll eat there too.
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