Our multinational group of seven ate dinner at Gustus on a Friday night and were extremely well tended by the hostess, bartender, and chef throughout the dining experience. Each of our four shared courses was punctually delivered, one following the next. Each of us ordered an entree as well, which might have been too much food in the end, but it was all delicious. The menu was very broad, offering around 20 classic and contemporary dishes from Andorra and northern Spain/Catalunya. Our group sampled around half of these, and we were all quite satisfied. With a shared dessert, plenty of Tempranillo, and espresso, the bill per person came out to just under 50 euros, which seemed (coming from Amsterdam) a good value for the amount and quality of the food, to say nothing of the service and knowledge from the staff. Would definitely recommend Gustus to couples and small groups for a cheerful Andorran dining experience. Plan to make an evening of it, settle in for two or three hours and enjoy.
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