The restaurant offers an extensive menu. Slightly impersonal but tasty food with nice service. I can recommend

The name promises more that what the menu contains. Not too many meat dishes on the menu and the sizes were from "just about enough" to "too big" (150 g or 300 g). We ordered pepper steaks and the meat was good, but the pepper sauce was not enough "peppery", but instead quite sweet. Their version of creme brulee was okay. Wine list was not very extensive and did not offer any specialties - the "Wine" in the name of this place promises more than this place can offer.

2

Crowded Saturday night, so the service was extremely slow and it took ages to get food.

The food was okay. Everything contains cilantro (korianteri), even if it doesn't say so in the menu. If you don't like it, make sure you ask about it.

My pike-perch (kuha) didn't taste at all from under a lot of cheese and some cilantro. Don't get me wrong, I love cheese, but the fish could have been some cheap fish if you prepare it like that.

Good place to visit once.

The name says it all. Here you get quality meat and wine. My selection was escargot and duck. Both well prepared and tasty.

It is recommended by locals to book in advance.

We liked this restaurant very much. We tried snails, steaks and chocolate cheese cake, and everything was very good. I ordered the steak together with potato cake with artichoke, that one was not that special, at least I could not taste artichoke. The staff was extremely friendly and everything was very well altogether.