Went with some friends for lunch and overall was a very pleasant experience. If you want to try some Sicilian dishes - ranging from antipasti, through to first course and main dishes right up to deserts - this is a place to visit. Personally had a first course of "pasta alla Norma" (eggplant-based sauce), swordfish as a main course, and homemade canoli, all very good. The owner and his son are very hospitable and excellent hosts. If you are in the area and fancy some tastes of Sicily, then you should try this restaurant. They also cater for the usual Italian dishes.