In a busy Sunday, we booked this restaurant where we have been more than 2 years ago. We were afraid about the possibility to spend a lot of time while having lunch. What a surprise: even if fully booked, service was quick and without mistakes. Food was good, right priced. I was surprised that the menù was more fish oriented than meat based, as I was looking for in a hilly restaurant. Anyway, big quantities, fresh tasted, from starters (raw meat, strawsberry salad), pasta (gnocchi with Castelmagno cheese or fish salad) and main dish (fritto misto). Lovely dessert to end the lunch.
I'd suggest a visit to this restaurant to all the readers; as well as I'm suggesting to put more local based meal in the menù to the owner.
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