Four of us had dinner here. It’s Very nicely set out, has a full bar and a great atmosphere.
Because of our arrival time, the server offered the Early Bird which was €27.95 for 3 courses, with complimentary tea/coffee added. A great price!
Tian Crab and Goats cheese starters were scrumptious.
All were pleased with Mains of Hake, Duck and Rib of Beef. Veg was hot and plentiful.
We enjoyed the Nacido Malbec (€30) and Better Half Blanc (€39).
The sticky toffee pudding was hot with loads of toffee sauce - delicious.
Unfortunately the Meringue dessert was tough and mostly left behind. The Brûlée was, well Brûlée.
We had a fantastic waitress all evening! One of the best ever!
Automatic 10% service charge.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.