We went to try this restaurant on a deal voucher. The host was warm and very friendly, and let us sit wherever we wanted on weeknight. He described the seafood delights of the restaurant (the aromas wafting in the air indicated this) and where the supply came from, which increased my anticipation for the food. We had a look at the menu, and I for one couldnt decide between two starters (scallops or baby squid) after he described them. I chose the scallops and I was transported to scallop heaven! Then joy of joys, he also gave us the baby squid too, since he saw my dilemma. What a wonderful restaurant!
I had the seafood grill platter and my husband had the special of the day, which is pasta with clams. Both wonderful. We finished off with tiramisu and a selection of 3 desserts in one platter. We went home bursting-at-the-seams full and happy, just as if we were fed with love by our Italian mamma!
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