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“Top notch chef and restaurant”

Trattoria dalla Libera
Certificate of Excellence
Price range: US$23 - US$57
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Restaurant details
Dining options: Reservations
Description: A Sernaglia (little village near Treviso and 50 km from Venice) along the Prosecco road to Farra di Soligo, Trattoria Free from natural fit in the typical landscape of the headquarters of the Piave river. A cuisine of genuine products and local tastes, where you feel the strong tradition of the "Antica Gastronomia Veneta", with plenty of inspiration and the ability to renew itself constantly. The menu, featuring seasonal cycles, we prepare every day homemade pasta and with a wide assortment of meats cooked on the grill. Rich selection of wines with more than 850 different labels available. Additional carefully cultivated, the green immediately adjacent to the local, almost a hundred different types of aromatic herbs, then used artfully by the chef to enrich and renew, respect always the tradition, the typical regional dishes. Open daily (Weekly closure monday) with service at midday, and open in the evening on Thursdays, Fridays and Saturdays ,on other days by reservation.
Reviewed 19 July 2016 via mobile

He does not like to be called a 'chef' but he is... if you want to dine at a comparable restaurant in New York, you have to spend at least 5, 6 times more, and the service/presentarion will never be up to par.

If you visit this Trattoria, opt in for a tasting menu. 2 hours of enogastronomic slow-good experience. Excellent service by the waitress Emma, incredible passion by Andrea and his mother in cooking. This restaurant is huge.
Everything high quality, everything fresh, everything local.
This restaurant is a must every time I go back to Italy, yet everytime different. This time, mascarpone panzerotti with licorice were out of this world.

It is worth the drive from anywhere in Veneto.

1  Thank emattei777
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
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1 - 5 of 122 reviews

Reviewed 1 week ago via mobile
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This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 16 August 2018
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This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 14 July 2018
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This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 7 July 2018 via mobile
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This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC

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