We found this and booked due to the great welcome from the guy behind the bar taking bookings.....we ate in the big room at the big which is a bit kitsch but nice any cosy anyway.
WE ordered and food arrived albeit a little slow service, but it was Easter and restaurant was full....
Steak, chicken and Duck were great, mixed grills gave mixed feeling, 2 strips of 'beef' steak, chicken was ok and overcooked small pieces of duck
Also I asked for mustard and was brought a large plastic squeezy, like one would expect on an american burger or hot dog stand, I was surprised and asked what it was exactly as i wanted Dijon mustard, she explained it was Dijon and I asked why it was served in a hot dog restaurant type container, she then curtly replied if it makes me feel better she can put it in a bowl....from there on in service went downhill, got longer and her attitude got worse - shame as otherwise was a decent experience (Oh and I speak fluent french - so the language was not a problem - she also had excellent english....)
Will not revisit
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