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“Great Pizza and out door terrace”

Le Cisterne Pizza & Restaurant
Ranked #30 of 78 Restaurants in Todi
Price range: US$9 - US$35
Cuisines: Italian
Dining options: Reservations
Restaurant details
Dining options: Reservations
Reviewed 11 June 2015

The staff was very helpful and efficient. The food was excellent and the terrace was a beautiful, quiet place to eat lunch or dinner.

Thank cytotech
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
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36 - 40 of 230 reviews

Reviewed 22 May 2015

Three times we had dinner here which shows how much we liked this restaurant. There is a very nice terrace, the service is friendly and good ( they all speak English, some even German ). And even good wine is very inexpensive!

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Thank hm_knoll
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 14 December 2014

We visited Le Cisterne in Todi in May 2014. It was a busy and tiring day and I was 5 months pregnant at the time. It was a Saturday evening and we really struggled to find a table at any restaurant in Todi. The owner in Le Cisterne however made a plan to help us, we were so grateful! And we were pleasantly surprised with the good food and friendly service. We had pizzas and they were very good, and I will never forget the Nutella pizza for dessert. Well worth a visit!

Thank Jolene S
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 29 September 2014

We had a very nice lunch at Le Cisterne. Food quality and service were both very good. The view from the outside deck was a bonus. Lunch prices were modest.

Thank Craig C
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 19 September 2014

A short walk from Todi's Piazza del Popolo, the fragrance from the pizza oven from La Cisterna drew us in. The gregarious proprietor walked us downstairs and personally took our beverage order. Since we mentioned 'sense glutina' he sent over the server with the best command of English so she could walk us throughout the menu pointing out safe dishes for our dietary requirements. We settled on two different Risottos, one with a local wild boar sausage and mushrooms and the other with fresh asparagus and three cheeses. Both were creamy and well seasoned with the just right consistence that is a challenge with cooking Risotto. Our son had a spicy salami pizza which he still refersto a the best pizza he had in Italy. The local white wine was delicious. We enjoyed a delightful conversation with the British family sitting nearby who also were pleased with their meals.

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Thank KLE2013
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC

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