The restaurant is located on the beach. Have to say that from the 7 restaurants which i saw has the best view on the sunset.
For sure is mostly known by the locals. As the location is a bit hidden.
Have to say that the mussel soup was the tastiest and we eat this every day.
The tast of the vongole was the best during this one week with big vongole and the portion was absolutely appropriate ca 200-220 gram.
On the other hand the price of fried sea food is to high for the portion what you get.
They will have to adjust this.
The kitchen is very very fast and service is great, sowed us the fish( catch of the day)
Sweets Are hand made and the junior loved it.
All together i very nice place a bit outside of the touristic area, i am wondering why this spot is not in the top 10 of s vincenzo....
But probably because of the missing mass of tourists which are writing comments...
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