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“Superb top restaurant ”

Ristorante Il Pirana
Ranked #42 of 559 Restaurants in Prato
Certificate of Excellence
Dining options: Reservations
Restaurant details
Dining options: Reservations
Reviewed 22 September 2017 via mobile

Great experience the restaurant focuses on fresh fish dishes and to be honest it is absolutely superb and of a very high standard not only in quality of food but service as well .

Thank Martino B
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
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1 - 5 of 255 reviews

Reviewed 27 September 2016 via mobile

Fresh seafoods are prepared by Chief Giancarlo and served by his professional staff.. Soft and juicy delicious starters and dishes.. My favorites: grilled silk touch calamary, taglioni with schrimps and zucchini flowers, grilled turbot with porcini mushrooms. Sweet: vanilla ice cream with fig honey.. Excellent wine list.. Terrific seafood pleasure..

Thank Hakan S
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 11 May 2015

This restaurant serves a very good fish in the small town of Prato. We followed the advise of the chef and let him prepare some dishes. They were all excellent. The starter with all kinds of bread was lovely. The visitors in the restaurant are mainly Italian and a lot of business diners. Staff is very friendly.

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Thank Anthony V
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 27 December 2011

I read the reviews for this restaurant and thought that they had been a little exaggerated with the negative portions of the reviews. The decor is dated but in its dated-ness if you will, it has charm. This is a fifties style and the important part is the food. It is clean, bright, almost too bright but at least you can see. There is not much privacy but the tables are large and comfortable. The service was perfect, the waiters are efficient and easy. The owner comes by to take your order and to tell you what is on the menu. Beware, there is not a printed menu, this is one of those places where you know you will spend a good deal of money but the food is worth it. You can tour the fish on ice before sitting down and when he comes, take his specialties. We took his suggestions and did not regret it. The fish ravioli with a pureed scampi and pine nut sauce was out of this world! Never have I ever had anything so sublime, so delicate and refined and this is one of their specialties. The rombo was his suggestion as well and happens to be one of the best fish around. It was cooked to perfection in the oven with artichokes and olives. The only slight negative is the dessert. I found them to be so so although the plate of cookies they bring to finish your meal were fabulous. They open at 8pm and not before and they do like to go home at a decent hour so get there on time, eat and be happy. :-)

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3  Thank snowwhiteMilan
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 2 weeks ago
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    • Value
    • Service
    • Food
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC

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