Make sure you visit this place. The owner makes all the ice cream fresh and from scratch every evening. The varieties are constantly changing and some have really unusual combinations to tickle your taste buds, along with all the old favourites on offer.
This place is always busy, and there is a good reason for that. Many of the town's ice cream venues import their ice cream, mass made off site. Not this place. This is where you get small batch, fresh ice cream from a family dedicated to the methods that have historically made Italian ice cream the best in the world.
Go and get a taste of the authentic before it dies our completely. Only at Dolce Vita. .