Don’t let the “English breakfast” sign outside put you off. This is a local restaurant filled with Italians and always bustling, even midweek.

The menu has something for everyone and includes steak, pasta and pizza. You’re in Italy after all. We’ve been twice and hat the mixed cured meats, grilled fillet, rump steak, risotto with apples and sausage, gnochetti and pizzocheri. Every dish was cooked as as we wished and absolutely delicious.

The drinks list is extensive and I can both highly recommend the open house red and many of the bottles available from local vineyards and further afield.

Great place and highly recommended.

Relaxed and friendly restaurant just what you want after a hard day skiing. Great house wine and pizza - fondues and pasta dishes also excellent. Fillet steak is also a great choice. Don’t order the vegetarian lasagna as not their forte but plenty of other options to choose from.

If you are new in Livigno and not sure where to dine, this place is a no brainer. Best value for money in town. I have being i Livigno for two years in a raw and had dinner in almost every place. Don’t get me wrong, there are three or four very good places, but you pay the extra for the ambience and presentation. Every choice from the menu is a winner, not the best, but very good. Friendly crew, clean, quick service, right price. This is why 4 star in the review. It get crowded soon after 6,30 pm. Even if plenty of tables, you may risk to wait. Very generous portions, huge pizza, cold beer.
Thumbs up for a friendly, honest, clean and rightly priced restaurant. It will become your restaurant of choice in Livigno high.

We've been here before and you are always guaranteed of a perfectly cooked meal - this time we had steak in peppercorn sauce and the best Weiner Schnitzel - but it now all seems a little hurried and whilst the service is polite it is not friendly. Go there for the food but don't expect a relaxing experience.

Booked a table for 17 of us, including 7 children, they put the children in an attached room next to our table. Brilliant idea, they couldn’t escape and not all the noise filtered out! I had a buffalo mozzarella and tomato salad which was lovely and a main of pasta arrabiatta which was really scrummy, K shared the starter and had mushroom risotto as a main, the risotto was really gorgeous. Simple ice cream for dessert. Lovely atmosphere, lovely staff and brilliant company from the collective. Book a table, you won’t regret it.