I had seen this restaurant on Trip Advisor and made it part of my "must eat at" restaurants during our visit to Italy. I was not disappointed. Their pizza crust was excellent for gluten free. I also had the chance to enjoy their gluten free home made bread with an excellent antipasto platter. My son's fried calamari and gamberetti was tasty and crisp. The prices were very reasonable and the proprietor and server very friendly and accommodating.
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