As Gino D'Acompio, the well known Italian chef, has created some special and unique recipes for some great Italian food, when compared to the standard high street supermarket alternative; so has the Hotel 4 Stagioni created a great special and unique recipe when compared to the bland uninspirational standard alternatives provided by some international high street hotel groups.
It seems to me the "secret" ingredients of the Arietti families succesful recipe is its combination of hotel, location and the following key ingredients that bring the whole recipe together. The team that clean the bedrooms,and hotel, to a high standard, the excellent breakfasts and bar snacks managed by a great team, whilst the reception team of Alessandra, Marika and Veronica gel the whole recipe together - they are the extra special ingredient that makes an ordinary recipe into a successful and unique one. If the philosophy of the hotel is to deliver hospitality in a friendly comfortable and welcoming atmosphere ; and to transform the impersonal and anonymous of major hotel chains into a unique and repeatable experience then this hotel has translated their philosophy into reality. I cannot wait to return!More
- Free Wifi