Service was excellent and without fault. The lounge and restaurant had a lovely warm atmosphere. The food was superb (although portions a little small, even for such high end dining).
My partner and I both had the scallop which was the best I've ever eaten. The beef main was delicious. My partner thoroughly enjoyed the turbot, but considering it was a main course and the price per head of the meal the amount of fish could have been higher.
All in all a thoroughly delicious and enjoyable meal. Would definitely go again.
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