Took my friend here for the first time. She is a cook herself, a little scary to see cupcakes on a stand before you enter the restaurant with no type of covering over them, anybody could touch them or sneeze over them, same with the scones at the end of the counter, a lot of food open to air and germs. More scary that this was pensioner day so lots of older folk who are more likely to pick up the germs. Lady serving hot was very pleasant and informative. However it then took forever to get our coffees so by the time we got to the table the food was cold. There was not a lot of flavour to the food very bland. Very disappointing experience. Which was a shame as we had travelled a distance to get there.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.