One snack visit for omelette and chips, and spag bol, both excellent.
The other visit for the €24 3 course menu. 3 cheese salad, onion soup, 2 fillet steaks, 2 tarte tatins, all excellent.
Make sure you book at busy periods as it does get full. You will also have to wait for the hotel guests to finish their dinners first.
See you in March :-)
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