We stopped in for a menu del dia because we were hungry.
The food was probably 3-star quality, but the service was 5-star. The owner didn't speak English, but the waiter was super nice and texted a friend to translate the menu into English for us. He really went out of his way.
We had roasted chicken, pasta salad, and steak. The waiter left the bottle of wine at the table. It was pretty good for less than 20 Euros. We also had flan for dessert.
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