Very nice concept and great atmosphere. Friendly and attentive staff, who knows what they are doing. It is a small and popular place, so be sure to book a table in advance. Menu is limited but quite versatile - unfortunatley it is not available online, due to it changing every now and then. The dishes are small to medium sized, but the idea is to orfer two startes and two mains, which makes a total of around 55€. This I consider somewhat OK, maybe even in the cheaper side, of central Helsinki.

All the dishes were superb, especially the steak tartare. Super tender and soft meat, with great flavours. Well paired wines.

My favourite place
Very attentive service and good food
Reasonable prices
Often changing menu brings new foods which are very interesting

For years I have been trying to get a table here with friends but did not succeed. When I finally managed to do it everything was top notch. Helpful knowledgable staff with good wine recommendations to match the dishes. Their starter were divine. Their rhubarb risotto was just as it should be - adding acidity to the creaminess of the risotto. Catch of the day we exquisite. There was a hip urban upper class vibe to the place. Best suitable for friends. Getting a table requires some effort but pays off. Will definitely return.

Very busy and very loud couldn't even think in there. Tables crammed in and the atmosphere was terrible as you couldn't breath without the next table hearing you

Very disappointing. Food worse than a year ago and v unappealling. Confusing menu. Idiotic system of wine by glass not on any menu, chalkboard in far corner of room! Wait staff not helpful or informtive. Champagne or sparkling wine glass unclear, rip off at 10cl. Very VERY noisy and uncomfortable as tables squeezed too close together. Altogether a waste of time and cash. Go elsewhere, helsinki has many much better options.