The burrata I had as an appetizer was resting on a bed of greens, and the dish was quite uninspiring. The cheese on top of the pasta I had as a main course didn't taste like parmesan, even though the menu promised it. Or perhaps it had become dry. For dessert, the tiramisu I was eating was supposed to have savoiardi biscuits, but instead, it had used a sponge cake base, which had become a bit dry. Overall, the experience was quite mediocre. Even the performance of the waiter lacked enthusiasm. You can find better Italian food in many restaurants in Helsinki.
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