This restaurant is iconic. It was opened in the same house in 1931. The style of the restaurant is old-fashioned but food is delicious. They are a fish restaurant and they specialize in vendace (European cisco) food. Both vendace soup and shoemaker's stew were extremely delicious. Shoemaker's stew included mashed potatoes, vendace, bacon, onion, tomato, cucumber, lemon and dill. A table reservation could be a good idea here. The restaurant was almost full.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.