To say they are welcoming is an understatement. We were immediately greeted with smiles by the staff and Maria, who I assume is the owner, came to chat with us for a bit. Even if the food had been bad, which it wasn't, their warmth and effort to get to know the people that visit their restaurant made it incredibly charming.
I guess Maria and her staff put as much effort and love into their dishes as they do their people because everything we got was fantastic!
We got the meat board, there was only one thing that we didn't care for which seemed to be a prosciutto with some sort of vinegar base. We also got stuffed vine leaves and a beef/potatoes/peppers dish. The stuff vine leaves are so good, and the beef dish was probably our favorite thing there. I need to learn how to make it because I am already craving it again! They finish dinner off with some greek yogurt and delicious orange jam!
Maria, thank you for making us feel so welcomed! Hopefully we will be back one day!
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