Right next to Campanha station, so very convenient for travelers. Only a few tables. Wonderfully decorated and warm welcome. But best of all? The food! I had their version of the Angolan dish Muamba de Galinha, an incredibly tasty stew of chicken pieces, okra, pumpkin, and various spices and served with a large portion of manioc (cassava). With bread, olives, wine, and aguardente, the bill only came to 12 euros and I took half of it home for lunch the next day. Ótimo!!!