So food in Belgium surpasses France. Bruges is a great getaway and there are many Michelin starred places to eat. In brief the turbot with mousseline was fantastic so to the Muscat wine from Alto Adige ( a very interesting wine list that includes wine from Cornwall-Carmel valley). Service great and a local vibe. Make sure to book. This is not a cliche restaurant. It is inventive, with passionate staff and outstanding menus. If you are on a budget try their lunch menu.