We went there for dinner. We could not eat, so I am not commenting here on the quality of the food (despite a friend of mine who was food poisoned with a salmon tartare there a month ago).
I will just describe the atmosphere that we witnessed, as the atmosphere largely defines the quality of the moment.
I called to ask whether we could eat at 6.30pm. I was told yes, so we went there. When we arrived, some drunken old scum exhibited passive agressive behaviour towards us.
Some guys were having a beer, and greeted us with a sarcastic "bonsoir" (being from the region, it was easy to recognise their attitude).
The waitress, who was nice though, told us that the kitchen will not be ready for at least an hour. So that was it for our dinner.
On our way out, the old alcoholic wreck slammed the door on my face, which he skipped by a few centimeters. He was defiant.
Maybe the food is nice.
The issue with that place is that you are likely to be confronted with frustrated marginal unpleasant other guests (a local narrow-minded ignorant version of a failed pre-hipster, if you wish). So if you are sensitive to those things and if you happen not to fit with their ad hoc silly criteria, they are likely to let you feel it.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.