The premises were nothing to write home about but the staff was very friendly and the food exceptional. There was a standard lunch menu - different for every day of the week - but we all ordered ala carte and had the Entrecotte which was grilled to perfection and served with the typical sauce and french fries. Letuce salad with vinegret and walnuts was included too. On a side note the Grand Cru from Chateau D'Allaman - a local winery - was also superb. The fact that the place was full of locals having lunch should tell you something about the quality. Highly recommended!
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