How lucky we were to be staying in a hotel (dumpy hotel) right around the corner from this fantastic restaurant! The service from beginning to end was wonderful; helpful and friendly and willing to speak to us in slow Italian at our request. Very nice salad with savory tomatoes, delicious mozzarella and walnuts. Nice bottle of nero d'avola wine for a price that I thought must be per glass; but 12 euros bought us a bottle of this wine. Great pizza with crisp crust, flavorful mushrooms and my new favorite ingredient: acciughe!
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