A recommendation from our BnB hostess directed us a block away from where we were staying on Via Rigaste San Zeno to this wonderful local osteria tucked away on a small side street of the same name. The proprietor ushered us inside and into the care of a gracious hostess who literally brought the tripod-mounted menu to our table and described every dish on it with great patience, which was helpful since it was hand-written and many dishes seemed to have local, unique names. We gambled on most of our choices and were not disappointed by any. The food was all delicious. OK, maybe the roasted rabbit was a bit dry but the exceptional olive-and-rosemary-based sauce and delicate side made up for that. Even the bread basket was filled with unusual and tasty baked items. Our only regret was not saving enough room for dessert, having observed what wiser guests were enjoying. This owner and staff clearly take their food very seriously and we hope you will be as delighted as we were.
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