My husband and I went there as a part of his 40th celebration weekend. My husband is a meat lover and I am a vegetarian (no meat, fish or seafood) so our hotel has recommended this place and said they could cater for both. On arrival the owner greeted us and asked if we would like to browse the menu or if he could suggest some combinations. We explained that I couldn’t eat much of their normal menue (we had a sneaky peak online before going) and he then suggested the kitchen whip something up, outside the menu. It was delicious. I was given a platter with mixed vegetables, which sounds a bit boring but was lovely, and a beautiful pea risotto. My husband indulged in a variety of their seafood and fish and said it was amazing. The staff also made recommendations of local wine to go with the meal and it was just spit on. All in all a lovely evening. Would come back in a heartbeat. It’s not cheep but nothing is in Venice really. If you’re thinking about going, do it!