we came into the restaurant with quite high expectations, since TripAdvisor has given very favorable ratings for Entree. I secretly thought I would be disappointed, but to my happy surprise, I was not! The experience was pure delight! We started with a lentil puree, complements of the chef, then had gamberi for antipasti--both were VERY NICE! for the main dish we tried the risotto and the salmon, which were also SU.PER.GOOOD. we said there wasn't room for dessert (the portions are generous) but we couldn't resist, so we had the chocolate cake, espresso brulee and panettone tiramisu, which were all mouth-wateringly fine. The service was superb, too.
bonus for english speakers (who can't engage in italian yet): you'd be delighted to know you can have a decent conversation with the staff in english.
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