This place is weird and that's what makes it great. Fantastic garish colour scheme, menu that took me twice as long to decode. The food was great too with loooads of cheese.
I went with my girlfriend one evening and we enjoyed some enchiladas and quesadillas. The quesadillas were DIY, with a pot of melted cheese supplied and some extra toppings. We went for the mushroom and cheese option.
We tried the 'mole' option with the enchiladas - some kind of chocolate sauce. It was certainly interesting, although very rich.
The staff were also friendly and very attentive.
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