Tried to eat here last year but procrastinated and did not get a reservation. We prevailed this year and we are glad we did! Service was excellent and the wine selection, although not pages and pages, was very good at a wide range of price points. We chose an Albariño that was excellent. Garlic prawns and foie gras appetizers were excellent. The main Courses of Sea Bass and crab filled tulips were great as well. Finally the creme brûlée was delicious and a great way to end the meal. Nancy who ran the restaurant like a well oiled machine was most gracious and efficient. Bottom line: my highest recommendation as a place to eat while in Marbella.
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