We got the example of good service entering the reataurant as the waitres organised a bigget table for us even thoug we already had sat down a smaller one.
The menu is versatile and had several very attractive options as rabbit, veal and frog legs instead of focusing on pork like many local rastaurants seem to do. We were altogether four adults and one toddler; all of had different course and all of the were extrelmy good and taste. The service was good and friedly througout the stay and we also enjoyed the botle of local wine we ordered.
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