Four of us had a lovely lunch here. The quiche of the day was pepper and tomato (though I had been told it was broccoli) and was served with a large green side salad. Both delicious. One of our party had the mushroom and sun-dried tomato taglietelli, which were also really nice.
The staff who served us were very friendly and quick to respond to our questions and wishes, but we also observed some quite snooty staff at the neighbouring tables.
Lovely atmosphere too, not too pricey, but not exactly cheap either.
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