We had the fomous brunch here on Sunday. If you plan to do likewise make a reservation a week in advance, it get really crowded. All tables were reserved when the opened at 10 a.m. By 11:30 new guests were waiting between the tables for some early leavers to take their table. The situation at the buffet was not different. The food was arranged in two aisles, where hardly two people could pass each other. Even if it was freezing outside, people were sitting outside!
Why would people go there voluntarily? Because the food is great. In Berlin, there are many brunch options which all offer more or less the same. Morgenland stands out, their food has an authentic Mediterranean appeal. There are, for example, a couple of spreads like hummus but also some others that I hadn´t tasted before.
Bread rolls are also better than average. Additionally there were some shrimps and fried eggs (not scrambled, as usually.
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