We stayed at the Marriott. We walked pass the restaurant a few times, and really like the menu. We decided to try one evening. We had soft shell crab tempura for starter, it was absolutely delicious. For main, I had filet mignon and my husband ordered rib eye. We both wanted the beef medium rare done. Mine came almost well done and my husband's was medium. The Argentian beef was good, it would taste better if it was medium rare, which was slight disappointment. marshmallowsI would love to try their dessert but too full. The fun part I would say was the grilled marshmallows, they brought smile to all diners. Service was great, our waiter Baymirza was super efficient and polite. It was an enjoyable evening.