The restaurant was simply awesome!!! The minute I stepped in with my boyfriend, I felt like I was being transported back to the 1980s Singapore in which many Chinese restaurants' interior designs were really traditional with the lanterns and a pair of Chinese lions. The restaurant felt really cosy!
I love the Peking Duck which was served in 4 different ways, which were the 1st being the usual crispy duck skin wrapped in a spring roll cover, 2nd was a bowl of soup, 3rd was the duck meat being stir-fried with Chinese mushrooms and lastly slices of the duck meat with sweet chilli sauce!
The fried rice is a MUST for every customer! It was cooked perfectly with ham and it was simply so delicious!
I would recommend anyone missing authentic Chinese or Hong Kong cuisine to stop by here and enjoy a great meal!
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