We were thrilled that the local tourist office recommeded this lovely restaurant to us during a day trip to Epernay. We received a warm welcome from the chef and his wife and the atmosphere was cosy and inviting. You feel the passion for cooking from the moment you step over the threshold.
The lunch set menu at 33 Euros was a delight. I began with salmon sashimi in a ginger sauce and then moved on to a delicious sea bass in champagne sauce. The desert was an exquisite tarte fine de pommes. The wine list was immense but of course we had a glass of champagne. The champagne menu is presented with all the labels of the different champagne houses...... would 100% recommend this restaurant during any visit to Epernay.
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