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“Gorgeous”
Review of Bakera

Bakera
Ranked #13 of 320 Restaurants in Bayonne
Certificate of Excellence
Price range: US$9 - US$40
Cuisines: French
More restaurant details
Restaurant details
Dining options: After-hours, Reservations
Description: Un petit restaurant tres convivial ou notre Chef ANTOINE SOURRUE propose une cuisine locale avec des produits frais et de saison. Le chef prepare lui meme son foie gras. Tous les desserts sont fait maison du debut a la fin de leur preparation. Nous avons envie de faire plaisir a notre clientele. La cuisine est un metier quand on sait la travailler. . Mangez mieux, manger bon.FERME LE DIMANCHE et LUNDI Des produits frais demandent parfois un peu d'attente. Merci de votre comprehension Vendredi soir et samedi soir service jusqu'a 23h30
Reviewed 5 May 2018 via mobile

Beautiful food and setting. Home cooked food and so tasty. Beautiful waiter gorgeous and sexy. If you return to London ever get in touch we can go out for dinner!!

Thank Tessa R
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
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3 - 7 of 683 reviews

Reviewed 8 September 2017 via mobile

We went in Bakera based on TA reviews. We were not disappointed; on the contrary. Excellent food... not much choice but usually a small choice means good quality. I had the fish of the day which was superb and fresh from the sea. The offer a set of different salt types to accompany the meals. Wow. We definitely recommend. If you are in the region. Try it. You'll love it...

Thank Yves S
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 27 December 2016 via mobile

We had a really good dinner here. It seems a great place for people who want to drink but its food really surprised me. The owner was so nice she provided me different tea to choose and her cooking was perfect. We finished our plates and dessert with great pleasure.
Great place, highly recommed.

Thank Sara S
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Bakera B, Propriétaire at Bakera, responded to this reviewResponded 25 January 2017
Google Translation

Merci beaucoup pour votre gentil commentaire à bientôt isa

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This response is the subjective opinion of the management representative and not of TripAdvisor LLC
Reviewed 1 November 2016 via mobile

Lovely little place. We ended up here by accident exploring our old haunts in Petit Bayonne from my time as a student here years ago. This used to be Bar Kirolak and whilst the old bar had great charm, it didn't do food.

The new bistro that's taken its place, Bakera, does amazing food! Well worth a try. Awesome entrecôte for mains preceded by a lovely fish starter. Service a little slow but v friendly. Good selection of wines and spirits.

Thank forostar
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Bakera B, Propriétaire at Bakera, responded to this reviewResponded 6 November 2016
Google Translation

Merci beaucoup pour votre commentaire à bientôt lors d un prochain voyage dans notre belle région le bakera

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This response is the subjective opinion of the management representative and not of TripAdvisor LLC
Reviewed 5 March 2015

After booking a table for 2 , found ourselves greeted , seated and fed within the hour; The warm welcome with orders taken efficiently was relaxing and we were able to watch the chef prepare our ( and others meals in front of us) . We had the " ardoise de charcuteries " - a slate "plate" covered in local preserved meats, shared between the two of us ,followed by Magret de canard served with home produced frites/ chips and washed down by a "1/2 pichet" (small jug of local wine) . all very efficient and above all tasty. Parking was not easy due to the one way systems and local parking restrictions , we parked across the river and walked the final 400 yards and had the weather been better an area that looked worthy of further investigation . I did note that the others eating that night were also treated in the same way with about 25 concurrent covers not stressing the waiter or chef with a quiet even approach to all. Worth booking yes - just give yourselves plenty of time to locate and relax in the ambiance , and food ! The negative earlier "English" review can in my opinion be discounted.

    • Value
    • Atmosphere
    • Service
    • Food
3  Thank alanw258
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC

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